Duo de purées potiron et pommes de terre spiruline et emmental

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, Duo de purées potiron et pommes de terre spiruline et emmental. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Duo de purées potiron et pommes de terre spiruline et emmental is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It's easy, it is fast, it tastes delicious. They're fine and they look fantastic. Duo de purées potiron et pommes de terre spiruline et emmental is something that I've loved my whole life.

Many things affect the quality of taste from Duo de purées potiron et pommes de terre spiruline et emmental, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Duo de purées potiron et pommes de terre spiruline et emmental delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Duo de purées potiron et pommes de terre spiruline et emmental is Pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Duo de purées potiron et pommes de terre spiruline et emmental estimated approx 40 minutes.

To begin with this recipe, we must prepare a few components. You can cook Duo de purées potiron et pommes de terre spiruline et emmental using 7 ingredients and 16 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Duo de purées potiron et pommes de terre spiruline et emmental:

1. 1 tranche de potiron de 900g
2. 4 pommes de terre roseval
3. 3 gousses d ail
4. 70 g d emmental râpé
5. 1 cuillère à soupe bombée de spiruline (algue de Bretagne)
6. 25 g beurre aux cristaux de sel
7. Poivre

Instructions to make to make Duo de purées potiron et pommes de terre spiruline et emmental

1. Ôter la peau du potiron couper la chair en cubes
2. Éplucher les pommes de terre
3. Éplucher les gousses d ail les presser
4. Mettre le potiron dans une marmite ajouter deux gousses d ail saler
5. Couvrir d eau porter à ébullition puis couvrir et cuire 25 minutes pendant ce temps couper les pommes de terre en cubes dans une autre marmite
6. Ajouter une gousse d ail et la spiruline
7. Couvrir d eau porter à ébullition puis couvrir et cuire 20 minutes égoutter soigneusement le potiron
8. Écraser le potiron à la fourchette dans un plat
9. Ajouter les deux tiers du beurre coupé en morceaux faire fondre
10. Ajouter les deux tiers de l emmental mélanger rapidement
11. Égoutter les pommes de terre les écraser en purée à la fourchette préchauffer le four à 180 degrés
12. Ajouter le reste du beurre faire fondre puis ajouter le reste d emmental
13. Mélanger mettre la purée de pommes de terre au centre d un moule (silicone pour moi je ne beurre pas)
14. Ajouter la purée de potiron égaliser le dessus enfourner pour 15 minutes
15. Retourner sur un plat à la sortie du four incliner le plat pour évacuer le liquide rendu c est prêt !
16. Bon appétit 😋

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