Parmentier de canard à la patate douce

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we're going to prepare a special dish, Parmentier de canard à la patate douce. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Parmentier de canard à la patate douce is one of the most favored of current trending foods on earth. It is easy, it's quick, it tastes delicious. It's enjoyed by millions every day. They're fine and they look wonderful. Parmentier de canard à la patate douce is something which I've loved my entire life.

Many things affect the quality of taste from Parmentier de canard à la patate douce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Parmentier de canard à la patate douce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Parmentier de canard à la patate douce is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Parmentier de canard à la patate douce estimated approx 30 minutes.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Parmentier de canard à la patate douce using 4 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Parmentier de canard à la patate douce:

1. 1.500 kg patate douce
2. 1 boîte 4 cuisses de confit de canard
3. 10 cl crème liquide
4. Sel, poivre

Instructions to make to make Parmentier de canard à la patate douce

1. Eplucher, couper en morceaux et cuire les patates douce à l'eau salée pendant 20 min environ
2. Dégraissé et effilochée les cuisses de canard et disposer le dans un plat à gratin.
3. Égoutté et ecrasé la patate douce comme une purée ajouter la crème, du sel, du poivre
4. Ajouter la puree de patate douce au dessus du canard, parsemer de gruyère râpé et faire gratiner au four 15 à 30 min

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So that's going to wrap this up for this special food Easiest Way to Prepare Ultimate Parmentier de canard à la patate douce. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!